Lunch Menu

SEPTEMBER 23 - 27

Monday

Tomato soup.43

Couscous salad, roasted cauliflower, tahini yoghurt, pomegranate.136

Turkey saltimbocca, grilled carrots, sage sauce.147

Pork ribs citrus spiced, fries, parsley dip.147



Tuesday

Celery soup.43

Paprika hummus, feta cheese, pita bread.136

Lasagna, beef ragout, tomato sauce.147

Fried calamari, garlic potatoes, kimchi mayonnaise.168


Wednesday

Potato soup.43

Arugula salad, artichoke, fava, asiago cheese.136

Roasted chicken, stuffed eggplant, spring onion, tomato.147

Grilled salmon, roasted vegetables, chraime sauce.168


Thursday

Green gazpacho.43

Chick chick, chicken breast, raselgurt, arugula, pita .147

Pea risotto, parmesan cheese, butter, mint.147

Grilled  entrecôte, harissa sauce, salt baked potatoes.168




Friday

Beef broth, leek, corn.43

Vegetable frittata, homemade labneh, pita bread.136

Grilled pork rump, rice salad, fava, dill.147

Fusilli, mussels, white wine, tomato.168

Frittata is an egg-based Italian dish similar to an omelette or crustless quiche enriched with additional ingredients such as meats, cheeses, vegetables or pasta.

All prices are in CZK including VAT.